I admit it I am awful at planning meals & being organised for the week .
Hit me with your ideas:
Do you batch cook ? If so what ?
Do you have any quick meal ideas that I could cook after getting home from work ?
Do you make sure you set time aside to plan for each week?
Do you make your lunches a few days in advance ? If so what do you prepare that won't go limp or sogy if not eaten the next say ?
Do you do your food shop on line ?
Any ideas or tips to get me on the right road would be greatly appreciated 🙂