Gluten free Easter biscuits. : Hi everyone... - Healthy Eating

Healthy Eating

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Gluten free Easter biscuits.

β€’11 Replies

Hi everyone,

Well I finally made some gluten free Easter biscuits as the ones I made for Easter were more like cakes so to day I used ground almonds and plain white flour and am pleased with how they turned out.

I love baking and think its a great way to spend time at home and then I get to eat what I've baked. So the lockdown is what we make it and stay safe everyone.

Jerry. 😊

11 Replies
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Activity2004 profile image
Activity2004Administrator

The Easter Biscuits look really good. I hope you enjoyed them. :-)

in reply to Activity2004

Thanks Leah! I like home baked GF cookies...😁

Activity2004 profile image
Activity2004Administrator in reply to

Me, too! :-)

kitchengardener2 profile image
kitchengardener2

I love baking Jerry but unfortunately love eating the end result, not good for the waistline!! Seriously these do look good, have managed to get flour now, no yeast or ground almonds but I live in hope. Enjoy, know you will !!

in reply to kitchengardener2

Thank you kitchengardener2 I'm pleased that you've got some flour and thats the trouble with cakes and cookies...😁

They look so good Jerry πŸ˜‹

in reply to

Hey thanks Alicia, I do like cookies...😁

in reply to

Oh and why not, an excuse for a cup if teaπŸ˜‰

TaurusLady profile image
TaurusLady

Hello Jerry,

I agree.. I think that it is a fantastic time to spend more time doing an activity that we enjoy doing within the comforts of our own home!

Hope that you enjoyed it!

Will save post

xx

Sounded really tasty ,glad to be back .slight hiccup but thanks for the Generous views/viewing !!! Thanks Again !!!!!!!!!!🚚

I’m just looking at Saturday Kitchen!!!!!!!Tasty MEAL,s JERRY

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