I am trying a new recipe today - it is called 'Sweet Potato & Coconut Curry' and it's from the BBC Good Food website - here is a link to the recipe:
It is apparently gluten-free, vegetarian, and vegan
I didn't have any chillies, and the supermarkets I visited didn't either! What's going on with red chillies - where are they? I tried 2 supermarkets and a hedge veg stall, and no luck. Never mind...
I am also a bit concerned that they suggested it needs 6 to 8 hours in the slow-cooker. I've just managed to get it into mine at 1.50pm and I want the meal to be ready by 6pm... So, I hope it's ok by then. I've got it on 'high' - although I couldn't see any indication of the temperature in the recipe. I'm going to try it on high for about an hour or two, and then maybe turn it down to low, depending on how it is doing.
But if anyone has made it before, and has any tips or pointers, let me know!
It's my first time with that recipe.
p.s. This is the resulting dish: