Gluten free vegan tomato pasta bake 🍅
Hi everyone,
Here's what I made tonight it's gluten free pasta spirals with Chantenay carrots sweet peppers onions garlic mushrooms and plum tomatoes, I cooked the onions peppers mushrooms and garlic in olive oil then added a little buckwheat flour then the tomatoes and stock from the carrots. Then baked for approx 20 mins.
The pasta is made from maize and rice so this is gluten free and plant based. And I enjoyed it. 😊
This looks really fantastic, Hidden !😃👍 Thank you for posting it today.
Dear Jerry,
Great, I'll pass this on, to my Gluten And Lactose Intolerant, Mother. Many thanks
AndrewT
I would add a protein source such as lentils, beans or seitan and probably sprinkle some nutritional yeast on top when serving for that nutty, cheesy taste. Plus I prefer buckwheat pasta (check out Tesco's own - quite cheap) as it's wholemeal. Otherwise it sounds great and definitely something I'd enjoy.
Gluten free seeded pasta bake... 🍅 🧀 
Hi Hidden
Your Gluten Free Vegan Tomato Pasta Bake looks really scrumptious! Glad you enjoyed it.
Zest
Thank you Zest, 😊