Crisps : I haven't found any crisps... - Gluten Free Guerr...

Gluten Free Guerrillas

10,825 members4,412 posts

Crisps

29 Replies

I haven't found any crisps gluten free except Seabrook n kettleys and they both aren't great. Whenever I want a little snack I just can't have any crisps anymore which sounds silly because it's only crisps but its bothering me nowadays!!

I was so tempted to have some wotsits which don't contain gluten but have the usual allergy advice at the back- made in a factory that also handles wheat..does anybody understand? Has anybody ever eaten snacks with this kind of allergy advice

29 Replies
Rmichelle profile image
Rmichelle

Hi there yes its a chance you take eating any foods that may have some cross contamination issues, they have to cover themselves by stating that it handles other foods that contain gluten, it could be that the machinery is used for gluten free foods too, personally i do not risk anything as its just not worth it, ive been poisoned twice in 2 years and its not worth it, i eat seabrooks too...they do lots of flavours though in asda. I know how you feel when you want something nice but you could try it and end up veing sorry you did!!😊

in reply to Rmichelle

My coeliac problem isn't as bad as so many others that I've heard of and spoken to. Constipation for several days is the one thing that would happen...unlike some people with terrible side effects

That's the only reason y I'd even consider what I said otherwise I'd no way eat it

Rmichelle profile image
Rmichelle in reply to

I understand but it can be the damage you are doing to your stomach from inside, you do not always have to have awful side affects. My gp told me if you keep eating gluten when you are celiac you risk Lymphona. I would rather not take the chance. But good luck with finding a nice crisp.

👍🏼 Thanks for your advice

Regalbirdy profile image
Regalbirdy

Hi Sid,

Pomm bear crisps are fine to eat - they are certified GF.

Also a number of the Aldi own brand crisps have been vetted by Coeliac UK. I checked in their food guide a while ago before I bought any. I now quite regularly buy the 6 packs of the Ready Salted, Salt and Vinegar and the Prawn Cocktail flavours. No ill effects to report - and inexpensive too!

I almost always avoid products that state they 'may contain gluten' (the odd mistake happens!😨). It's not worth the hassle of being ill in my opinion.

I hope this helps.

in reply to Regalbirdy

Hi Regalbirdy I'll definitely go to aldi and see wear they have 👍🏼. Thankyou for your reply

Cooper27 profile image
Cooper27

Golden wonder are GF, and so are Sainsbury's own brand ones!

in reply to Cooper27

Golden wonder? Really? I had no idea...something else to check out and buy! Thanks Cooper27👍🏼

Cooper27 profile image
Cooper27 in reply to

Unfortunately they're harder to come by these days, which is a shame! But if you see them, you an know they're ok! Although I've only checked a couple of flavours, so please do your due diligence etc...

in reply to

For anyone reading this old thread - no, they are most definitely not GF. Some flavours contain wheat, so packs have GF warning for production line. This is not safe information.

SaabDriver profile image
SaabDriver

M&S have a range of gluten free crisps too.

in reply to SaabDriver

Ive only been to the M&S food area a few times so never looked properly at the gluten free items. Il do that next time. Thanks 😊

Vanner460 profile image
Vanner460

Look at Walkers baked crisps, ready salted. They are marked as gluten free. My wife enjoys them.

in reply to Vanner460

I just assume Walkers is out of the question after the same allergy section at the bak of the cheese and onion pack my favourite 😋

Lulububs profile image
Lulububs

Hey

Crisps, cant live without them .

It dependent on if u are celiac, highly intoleranf or just choosing non gluten diet.

Im highly intolerant so eat all gluten free but can eat something with the “‘may have been made in gluten factory” there never enough there to make me ill.

My friend dad who is celiac helps me alot he said “ stick to plain crisp and ur b fine” and he was right, he said it not the crisp it the flavoring ie vinegar! So ive done that and its fine ive never had reaction and im very sensitive to it as it crippling stomach pain and hives within 15 mins of eating

Hi yes I've seen that company but for some reason never considered buying them. I shop in waitrose weekly so yep that'd another one il try thanx

Hi lulububs...so u mean you eat the "may have been etc."?

In quite surprised you're able to seeing as you're highly Intolerant...

Sotonowl profile image
Sotonowl

Mods I'd like to nominate the thread as the "Thread of the year" some brilliant information here.

in reply to Sotonowl

Which thread are you talking about here?

Sotonowl profile image
Sotonowl in reply to

This one about crisps.

in reply to Sotonowl

👍🏼

Ever considered making your own??

in reply to

Making my own crisps? In my opinion I don't think many or any anybody would do that

in reply to

Sure, lots of people do. Here's one BBC Good Food recipe for the microwave- bbcgoodfood.com/recipes/167...

in reply to

Il try that it looks very simple 😊

Gilbo72 profile image
Gilbo72

Kettle, Tyrells, Great British Crisp Company and Burts are all lovely. Just check the individual flavours ingredients. Malt vinegar flavour tend to be the culprits... happy testing! ;)

in reply to Gilbo72

Thanks Gilbo72 that's great 😊

nomorebeer profile image
nomorebeer

+1 for Burt's crisps, they are all gluten free except salt & vinegar, and I've been lucky enough to have found a local supplier who sells them to me at the same price pubs and shops buy them for, so I buy a couple of boxes (40 bags) at a time, usually cheese & onion and Devon roast beef, they taste great.

You may also like...

Crisps

disease was having some wotsits so I told her she can't as it's made in a factory etc etc... She...

Seabrooks Crisps- Hands up if they make you ill

coeliac are made ill by Seabrooks crisps (all varieties are labelled 'gluten free' and have CUK...

Math Help Needed to Work out Gluten Content of a Product!

out how many milligrams of gluten I have eaten as a result of this. Can any maths savvy folk on...

Why do you have to be on the FODMAP diet for 6-8 weeks?

can't eat anything containing hydroxypropylmethylcellulose (ie the bread products), gluten, bacon...

gluten intolerance and yeast sensitivity?

if any - out there find you have issues with yeast/yeast extract once you realise you have gluten...