Hello everyone, I joined today with a specific question. Firstly I've been asthmatic since I was very young and manage it using fostair once in the morning and ventolin when required. About 2 weeks ago my wife and I made chicken fajitas using quorn chicken pieces. Tasted great, but that evening and during the night I just couldn't take a full breath. My chest was tight and no matter what I did, I just couldn't fill my lungs. I wasn't wheeezy and must have used my ventolin about 15 times that night. on a couple of occasions I did become a little anxious which I managed down again. Next day I was fine and thought nothing of it because it was a mild and humid night. Anyhow, yesterday I made quorn spag bol and low and behold the same thing happened.
I did some reasearch online and there are several documented instances of quorn setting people's asthma off, but I'm keen to know if anyhow on this forum has experienced any similar symptoms after having eaten quorn.
I look forward with interest to the replies.